There’s nothing better than having a cheat day to emotionally satisfy our craving which is something that the husband and I always look forward to. So what’s cooking up today? Crispy and crunchy, deep-fried wontons! This recipe is similar to my soupy wonton recipe except that I have used pork instead of chicken and more prawns […]
5 years ago, I tried the Nasi Bojari at Madam Kwan’s at Suria KLCC and I simply couldn’t forget its luscious plate of tri-coloured rice with their signature fried chicken leg, beef rendang and assam prawns. Though Madam Kwan is also available in Singapore now at Vivocity, it just doesn’t feel and taste the same. So […]
