The husband and I love bean sprouts because of its light and crunchy texture. Plus it is probably the cheapest vegetable you can get from the wet market (I bought mine for only $0.30!) so it’s really a very affordable dish. I try to pair bean sprouts with different ingredients for variety. If you like […]
I love tofu, be it fried, braised or steamed. And they are just so nutritious too. This is one of my favourite tofu dishes as it’s not oily, not heaty and really easy to make. Who says tofu must always be plain? Not when they are dressed up like this Steamed Tofu with Minced Pork […]
