Some would probably be familiar with Chui Huay Lim Teochew Cuisine especially if you love Teochew food. The restaurant which is located at the 169-year-old Chui Huay Lim Club along Keng Lee Road, serves up some of the most authentic Teochew dishes that epitomise traditional Teochew cooking at its best with homely fare like Teochew muay (porridge) to the […]
Like many fellow Teochews, I’ve always liked orh nee (yam paste), braised duck, steamed pomfret, cold crabs as well as hot piping porridge that I never seem to get sick of because there are just so many different choices of ingredients that I can choose from every time I’m at a stall like this. This particular […]