Fancied a Fried Kway Teow (flat rice noodles) so decided to make it for lunch. 
It’s one of my favourite dishes to make when I’m cooking for one or two because it isn’t a lot of work to prepare and it’s quick to whip up. Just like a fried rice. 
Use Kecap Manis […]
Was doing my weekly grocery shopping at NTUC Fairprice and I came across this housebrand Sar Hor Fun (沙河粉) which I hadn’t cooked with before so I bought one packet to try out. This is different from the usual fresh ones that I buy from the market because this hor fun comes in dried form […]
