If you ask me where we can find the best char siew in Singapore, I think it definitely has got to be Fatty Cheong which is famous for its Bu Jian Tian (不见天 – means ‘never see the sky’) char siew that is a cut from the pig’s armpit area. Besides that, it also serves […]

I was first introduced to Hock Lam Beef @ Far East Square by a colleague some years back when I was working at Raffles Place area then. Their beef noodles was one of the better ones in Singapore that I’d tried so when the husband told me he wanted to have beef noodles, this place […]

I’m back at my favourite hawker centre with the husband! There’s this indescribable charm to the whole Tiong Bahru Market environment that always makes me want to come here and eat and whatever food I order can just easily put a smile on my face and makes me go ‘hmm hmm’, lol. Anyway, we were here […]

Whenever I’m at Tiong Bahru, I’d never leave without buying some kueh kueh from my favourite old-school bakery, Galicier. If you’ve been following my blog, you’d probably know I’m one of Galicier’s big-time fans, lol. Their Chinese New Year cookies, nonya kuehs, cakes and pastries – I totally heart them all. Recently, I went again […]

While the husband and I were in the long queue for Mizzy Corner’s nasi lemak, a lady also in the queue recommended us to try Weng Kee’s Ipoh Hor Fun. The husband’s eyes lighted up for a brief moment as he had been a big fan of it since I brought him to try his first […]

Changi City Point is one of the husband’s favourite malls in Singapore because it has factory outlets of most of his preferred sports brands like Nike and Adidas. These days he shops more than I do and it seems like hanging out in malls is once again a frequent affair for us which I don’t […]

Sometimes it can be so easy to be deceived by long queues, thinking that the food must be REALLY good that’s why so many people are willing to queue and wait. But it’s really not the case every time, isn’t it? Here at Song Heng, there is absolutely no queue at all. And it’s not that it […]

Sandwich is my new best friend and it’s something that I cannot live without especially on days when I need a quick lunch or a relaxing no-cook dinner. Besides Subway’s sandwiches, NamNam Noodle Bar is probably my only preferred choice of what I call Vietnamese fast food because of its wickedly tasty pork belly banh mi. […]

Loy Sum Juan Restaurant (黎三元酒家), one of Singapore’s favourite Cantonese restaurants, might have ceased its operation after 40 long years in business but its famous invention of the Har Cheong Gai still continues to please the palates of fans who just can’t have enough of it. Roy Lai, who was the chef at LSJ, started 12 […]

Jollibee, the largest fast food chain in Philippines with over 800 stores worldwide, has rocked the local fast food scene and brought fried chicken to another level. In fact, I read in the news some time back that their first outlet in Singapore, started only in March this year at Lucky Plaza, is their top […]