Of all the microwave breads I’ve made to date, this flaxseed bread is probably my favourite. It’s really, really simple to make. If you just buy a large pack of flaxseed meal (I use Bob’s Red Mill Organic Golden Flaxseed Meal) and store it away in your pantry, you can easily make this flaxseed bread […]
Sometime last year, BreadTalk Singapore launched this new ‘Boing Boing’ bread (love the cute name ?). They are little keto buns made with coconut flour, almond flour, psyllium husk and monk fruit. Supposed to be low in carbs and healthier than regular bread. Tried the Boing Boing a few times. They tasted pretty good on […]
Yay, I finally made keto bread for the first time! This recipe was purely an experimental attempt. I didn’t use that much coconut flour initially but because it soaked up all the liquid (egg) too quickly, I decided to add macadamia milk to give it more moisture. Tasty when paired with spreads Ended up pouring […]
