I don’t normally fancy those packet imitation crab sticks that much because they are just like artificially-flavoured & artificially-coloured fish cakes. However, when I came across this crispy crab stick crackers at a temporary makeshift snacks stall in my neighbourhood, I thought it would be fun to try making the same at home. And yes, so I […]
This is another rendition of my Egg, Bacon & Avocado Salad Recipe that I just made up on the spot the other day for lunch after I came back from gym. While I decided to keep the hard-boiled egg in this, I substituted the bacon with firm tofu and tempeh (fermented soybeans) hence making this a […]