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Curry Chicken Recipe

My godma popped by suddenly with fresh chicken wings and potatoes that she bought early in the morning to ask me to cook curry chicken for her. And I was glad that she also managed to get hold of freshly squeezed coconut milk from the market near her home. Fresh coconut milk really makes a […]

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Bean Sprouts with Firm Tofu

Stir Fried Bean Sprouts with Firm Tofu Recipe: Budget Meal Idea

The husband and I love bean sprouts because of its light and crunchy texture. Plus it is probably the cheapest vegetable you can get from the wet market (I bought mine for only $0.30!) so it’s really a very affordable dish. I try to pair bean sprouts with different ingredients for variety. If you like […]

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Fish Balls

Fish Balls Recipe – How To Make Springy Fish Balls

The only time when I really enjoyed eating fish balls was probably during my primary school days when I’d order fish ball noodles soup at recess time. Over the years, I seemed to have lost interest in these balls that I used to like because the commercial ones have added flour and don’t taste of […]

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Kai Lan with Enoki Mushrooms

Kai Lan with Enoki Mushrooms Recipe

I realise I don’t have many veggie dishes in my recipe book even though I’d always cook up greens for dinner. Probably because the cooking styles are more or less the same by using fish sauce, oyster sauce or both and I’m used to plain vegetables with just a little light soy sauce anyway which […]

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Satay Pork Chop with Greek Salad & Chickpea Couscous Recipe

I love making chicken chops and pork chops for dinner because they are inexpensive and really easy to make. The only thing that we need to give a little more thought is to vary the gravy or sauce that goes on top the meat so we don’t eat the same every time which can get pretty boring. […]

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Steamed Egg with Minced Pork Recipe

Granny used to make steamed egg for me when I was little and it was just a plain version without any meat. Always a joy to share the hot & comforting steamed egg with her as we ate it with white rice. For my version, I added some minced pork to bulk the dish up. […]

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Baked Doughnuts Recipe

It’s a donut frenzy! In order to come up with a moist, cake-like texture baked doughnut, I made 3 batches before I nailed it right. And the final batch of donuts turned out so good that the first 2 batches are now neglected 🙁 But it’s not a bad thing after all. Cooking and baking […]

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The Best Thing To Eat On A Rainy Day…

…is Steamboat! I’m sure many of you would agree with me 🙂 It’s the end-of-year rainy season now and I just crave for hot, piping steamboat. I just happened to see this Aerogaz induction cooker (with pot) deal at NTUC Fairprice atrium fair at AMK Hub. It only cost $33.90 for the whole set. Anyway, […]

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Kung Pao Chicken Recipe 宫保鸡丁

Whenever I order a takeaway at my favourite mixed rice stall in my neighbourhood, I’d always look out for their kung pao chicken which consists of juicy cubes of chicken leg/thigh meat and fragrant dried chillies in a savoury sauce. I just wish they would add cashew nuts, trim the skin/fats on the chicken, use […]

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Stir Fried Preserved Szechuan Vegetables with Pork Recipe

Sometimes when I run out of ideas on what to cook or simply have no inspiration for meal planning, I’ll just make some plain rice porridge and a few easy dishes like omelette, steamed egg or a stir fry like this one to go with the porridge. It’s just having Teochew porridge with whatever dishes you […]

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Steamed Tofu with Minced Pork & Wolfberries Recipe

I love tofu, be it fried, braised or steamed. And they are just so nutritious too. This is one of my favourite tofu dishes as it’s not oily, not heaty and really easy to make. Who says tofu must always be plain? Not when they are dressed up like this Steamed Tofu with Minced Pork […]

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Lotus Root & Peanuts Pork Ribs Soup Recipe

If you’ve read my earlier post on my favourite lotus root soup from Shen Xi Soup (click here), you’d know how much I really love this soup. I try to cook it at home at least once every 2 weeks and it’s probably healthier than those from outside because I don’t add MSG or too […]

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Oven-Baked Crispy Fish Fingers with Greek Yogurt Dip

I love fish fingers when I was of schooling age as it is easy and quick to prepare them. Just pop in the oven for minutes and you’d get crispy, golden brown fish fingers. Eat with sweet chilli sauce. Makes an absolutely yummy snack. This recipe is made with my leftover sutchi fish fillets and […]

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Coca-Cola Pork Ribs Recipe

While I don’t really consume a lot of soft drinks, I do like to use them in my cooking. This Coca-Cola Pork Ribs Recipe is super easy to make. Basically, Coca-Cola is the sole formula for the sauce so except for a simple marination of the pork ribs, there is absolutely no need for further […]

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Stir Fried Celery and Prawns in Sambal Chilli Recipe

In this part of the world where we are living in, chilli is an ingredient that we simply cannot live without. I just love the spicy kick that chillies give me. It’s like a drug…the more I eat, the more I get addicted to it. Sambal chilli is something that can always be found in […]

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Tomato & Feta Cheese Omelette Recipe

I had some leftover feta cheese and cherry tomatoes in the fridge after making a salad last night. Just perfect for this omelette. Do note even though feta cheese is lower in fat compared to other cheeses, it is very high in sodium so this recipe will not be suitable for those who are trying to […]

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