This Honey Chilli Chicken Recipe is really easy to make. Only three ingredients are required to marinate the chicken and once that is done, all we have to do is to pop the chicken into the oven. I love the glaze on the chicken that is sweet and a tiny bit spicy. I also love […]

This is what I call the fish version of a 咕噜肉 (‘gu lou yok’ or Cantonese-style sweet & sour pork) and I’m sure this Sweet and Sour Salmon Recipe will be much healthier (with lots of omega-3 fatty acids too) than its deep-fried fatty pork counterpart. As salmon itself is very oily, there is no […]

I was invited back to Citrus By The Pool for a food tasting session last week as they had recently launched a new brunch menu. For those of you who haven’t heard of this place or haven’t been here yet, Citrus By The Pool is a halal-certified casual dining cafe and restaurant located at Woodlands […]

I bought some cookie cutters from Tokutokuya and just couldn’t wait to start using them so I randomly made up a cheese biscuit/cracker recipe with some leftover cheddar cheese in the fridge. With a mini 3.5cm star cookie cutter and a slightly bigger butterfly shape one, this recipe could easily yield about 125 crackers in […]

I was very glad to have been invited to a food tasting at Makko Teck Neo last week. Otherwise, I wouldn’t have discovered this lovely quaint and serene neighbourhood of Telok Blangah Rise where the retro-themed and vintage-style Old Habits Boutique & Cafe is also located in. I love hidden gems in the heartlands. 🙂 […]

I used honey sweet potatoes that were golden yellow in colour. You will see from the recipe below that I’ve not added any salt which is absolutely not necessary because the sweet potatoes are naturally rich and sweet plus canned tuna is already tasty on its own. All that is needed is just some coriander […]

This is one of my favourites to make whenever I have visitors over at my place. As mentioned in my recipe post yesterday, my friend K came by for a catch up session and besides the Pear and Peach Muffins that I had baked, I also made Mee Chiang Kueh for her. Always a joy […]

Having a girlie catch up with K so I made Pear and Peach Muffins for tea. For those of you who are interested to add (more) fruits into your bakes, check these recipes out: Apple Pear Bread Pudding Muffins Blueberry and Guava Muffins Cranberry Streusel Muffins I like to use fresh fruits instead of those […]

A few weeks back on Instagram, my foodie friend A had recommended and highly raved about this oyster cake she got from the pasar malam next to Causeway Point (nearest MRT is Woodlands). I was so tempted by the scrumptious looking picture of her oyster cake that was packed with so much filling, I just […]

When I first tried Ri Ri Hong Ma La Xiang Guo (日日红麻辣香锅) at People’s Park Food Centre a long while back, I was blown away by that incredibly numbing and spicy flavour of that big bowl that was filled with all my favourite ingredients. Everything went so well with rice. It was like having a […]

Whenever I’m near Paya Lebar, I will always head to Haig Road Market & Food Centre for putu piring but now I don’t have to do that anymore because my favourite stall, Traditional Haig Road Putu Piring, has opened an outlet near where I live. Woohoo! 🙂 Two days again, I shared about this pretty […]

Couple of weeks ago, I passed by Blk 728 Ang Mo Kio Ave 6 (beside Broadway Plaza and opposite the McDonald’s at Ang Mo Kio Town Garden West) when I headed to the library and was surprised to see that the old coffeeshop that used to house two of the best eats in the neighbourhood […]

Rolina used to be a bakery in Ang Mo Kio in the 80s and 90s, if my memory serves me right. I kinda remembered the times when I would pop by the shop after school to grab some afternoon tea time snacks and I didn’t know they actually specialised in curry puffs now until a […]

The oyster cake was one of Granny’s favourite deep-fried snacks in the 80s. I remembered they were very greasy but oh-so-delicious and addictive. They also had crunchy peanuts and crispy silver fish on top. Not really sure where Gran had bought the oyster cakes from or perhaps because they were more common back then so […]

“I was running around the hospital frantically. Desperately opening the door to every room along the way. No, it wasn’t her. Where was she? Then I met him and asked him which room Granny was in. He said ’43’. I ran all the way towards the end of the corridor and found room 43. When […]