Earlier I have posted a Peanut Muah Chee Recipe which I regard as a healthier version because it uses less oil and less sugar. And now I’m sharing this other ‘less healthy but more aromatic’ Peanut Sesame Muah Chee Recipe. This recipe is inspired by the peanut and sesame muah chee from Hougang 6 Miles […]
I bought some cookie cutters from Tokutokuya and just couldn’t wait to start using them so I randomly made up a cheese biscuit/cracker recipe with some leftover cheddar cheese in the fridge. With a mini 3.5cm star cookie cutter and a slightly bigger butterfly shape one, this recipe could easily yield about 125 crackers in […]
I’d been thinking of making falafels at home for quite some time but I found it a hassle to deep fry them (well, besides being heaty) when I only needed a quick (hopefully healthy) bite as a snack. So yes, oven baking was the only way out. I added panko to the chickpeas to bulk them up […]
