This Almond Chicken Rendang Recipe is inspired by the Spicy Almond Chicken Pasta that I shared sometime back. Both dishes are kinda similar as their sauces somewhat resemble satay sauces but in a more almond-nutty way. Where To Get Almonds in Bulk in Singapore J and I eat almonds a lot so we often buy […]
Earlier I had mentioned that I had bought the entire (well, almost) range of Maepranom brand curry pastes and this was the Yellow Curry that I had made. It tasted somewhat similar to the regular Chinese style curry which was not bad though I still prefer my usual A1 Instant Chicken Curry Sauce (see my […]
There used to be a coffeeshop stall at one end of Liang Seah Street that served up one of the best curry chicken noodles I had ever tried in Singapore. Unfortunately, I haven’t quite found another one that could be on par with it. I have tried making the same at home using instant curry […]
