I was never a big fan of bitter gourd when I was growing up. Only started eating it during my working years after having a really good bitter gourd soup at Hong Kong Street Family Restaurant at Novena Gardens. And I realised the bitter gourd actually didn’t taste that bad when it was prepared and […]
A simple, comforting soup dish which you can easily make if you always have homemade chicken broth ready in the freezer or fridge. If no, you can always make one by dissolving 2 chicken stock cubes in 1 litre of hot water. Meatballs wise, I chose to use lean minced chicken to keep this lower […]
The husband said he would like to have watercress soup for dinner and I cringed because it was a soup that I disliked since I was little. Even when Gran used to make it a lot at home last time because it is supposedly nutritious and cooling for the body, I would only eat the […]
I was at Sheng Siong the other day and saw a lovely carton of pearl beans on sale. Just couldn’t resist grabbing one bunch of the beans. I was planning to make lotus root peanut soup but decided to replace the peanuts with these pearl beans instead. My mum had made pearl bean soup a […]
