Whenever I come to the Balestier area, I seldom leave here without getting a box of my favourite tau sar piah or 豆沙饼, a Chinese flaky pastry with green bean billing. I had tried the tau sar piah from several bakeries in the same neighbourhood. [Read my earlier blog post -> 603 Tau Sar Piah […]
Hello folks! How’s CNY preparation coming along? Just one more week to go. I’m back from a cruise on Sapphire Princess (amazing experience!) and still feeling quite shagged after a few nights of little or no sleep. Too much action at the casino, lol. And I’m having a bad sunburn and rash on my body which […]
