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PrimaDeli Lava Cheese Tarts and my all-time favourite Chicken Pie

Bubble Tea. Froyo. Shibuya Toast. Over-The-Top Milkshake. Korean Fried Chicken. Salted Egg Yolk Croissant. Singapore has a never-ending list of food fads in recent years. Just weeks before popular Japanese cheese tart shop, BAKE opened at ION Orchard, our good old local bakery chain, PrimaDeli also launched their new lava cheese tarts. The cheese tarts […]

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Crab Fried Rice Recipe

I got the idea of using crabmeat in fried rice after my mum commented that she made a crab fried rice the other day which was delicious. And so I went to the supermarket and bought a pack of cooked crabmeat (from the chilled fresh fish section). Though there weren’t much ingredients in this fried […]

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Honey Lemon Pepper & Pork Stir Fry Recipe

A few days ago, I posted a Honey Lemon Chicken Recipe. Today, I’m sharing a quick and easy Chinese stir fry recipe in which I’ve also incorporated honey and lemon. This dish tastes sweet and tangy with a little heat from fresh red chillies. You can substitute the pork with either chicken or fish because […]

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Creamy Garlic Chicken Pasta with Evaporated Milk

I was (and still am) so in love with this pasta dish after experimenting with a garlic and evaporated milk sauce that I had to cook it three days in a row, lol. But the husband and I didn’t get sickly of it! Though I might have called this pasta dish ‘creamy’, it wasn’t really […]

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GRUB Singapore (Bishan Park) and food delivery service via Deliveroo

I ditched the panda for the kangaroo this time. 🙂 Previously, I would often use Foodpanda to order food online and have it delivered to my doorstep on lazy days when I just didn’t want to cook or even go out and buy. Now I’m a convert and I’ve been using Deliveroo ever since I […]

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Fried Mee Tai Mak Recipe

Mee Tai Mak (米苔目) is one of my favourite varieties of Chinese rice noodles. It’s also known as Lao Shu Fen (老鼠粉) which sounds kinda cute, haha. I guess the name came about because of the shape of the noodle which is tapered like a mouse tail. Besides having mee tai mak in soup, it […]

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Honey Lemon Chicken Recipe

I love the combination of honey and lemon. Sweet and sour – it’s just so appetising and refreshing on the palate. This is an easy roast chicken recipe that you can serve with any sides of your choice. As you can see from the picture below, the chicken looks ‘burnt’ on the exterior but it’s […]

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Smoked Salmon Rice Paper Rolls with Hoisin Peanut Dipping Sauce

Found a brand new pack of rice paper wrappers in my pantry so decided to make Vietnamese spring rolls. I remembered how much I enjoyed the Summer Rolls from Pho Street which also came with this savoury dipping sauce. I tried to recreate the piquant sauce with hoisin sauce, peanut butter and ground peanuts and […]

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Baked Ratatouille Recipe

Whenever I see the word ‘ratatouille’ (pronounced ‘ra-ta-too-ee’), I will be reminded of Pixar’s animated film of the same name. That, by the way, is quite an entertaining film as it depicts the story of a rat named Remy who dreams to become a chef. 🙂 A ratatouille is actually a French stewed vegetable dish […]

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