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Rosemary Cheese Crackers Recipe

I bought some cookie cutters from Tokutokuya and just couldn’t wait to start using them so I randomly made up a cheese biscuit/cracker recipe with some leftover cheddar cheese in the fridge. With a mini 3.5cm star cookie cutter and a slightly bigger butterfly shape one, this recipe could easily yield about 125 crackers in […]

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Makko Teck Neo – Serving Up Homey & Hearty Peranakan Fare

I was very glad to have been invited to a food tasting at Makko Teck Neo last week. Otherwise, I wouldn’t have discovered this lovely quaint and serene neighbourhood of Telok Blangah Rise where the retro-themed and vintage-style Old Habits Boutique & Cafe is also located in. I love hidden gems in the heartlands. 🙂 […]

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Sweet Potato & Tuna Fishcakes Recipe

I used honey sweet potatoes that were golden yellow in colour. You will see from the recipe below that I’ve not added any salt which is absolutely not necessary because the sweet potatoes are naturally rich and sweet plus canned tuna is already tasty on its own. All that is needed is just some coriander […]

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Mee Chiang Kueh Recipe

This is one of my favourites to make whenever I have visitors over at my place. As mentioned in my recipe post yesterday, my friend K came by for a catch up session and besides the Pear and Peach Muffins that I had baked, I also made Mee Chiang Kueh for her. Always a joy […]

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Pear and Peach Muffins Recipe

Having a girlie catch up with K so I made Pear and Peach Muffins for tea. For those of you who are interested to add (more) fruits into your bakes, check these recipes out: Apple Pear Bread Pudding Muffins Blueberry and Guava Muffins Cranberry Streusel Muffins I like to use fresh fruits instead of those […]

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Teochew Meat Puff – Oyster Cakes Not To Be Missed

A few weeks back on Instagram, my foodie friend A had recommended and highly raved about this oyster cake she got from the pasar malam next to Causeway Point (nearest MRT is Woodlands). I was so tempted by the scrumptious looking picture of her oyster cake that was packed with so much filling, I just […]

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Ma La Xiang Guo Recipe 麻辣香锅

When I first tried Ri Ri Hong Ma La Xiang Guo (日日红麻辣香锅) at People’s Park Food Centre a long while back, I was blown away by that incredibly numbing and spicy flavour of that big bowl that was filled with all my favourite ingredients. Everything went so well with rice. It was like having a […]

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Traditional Haig Road Putu Piring – The Best in Singapore

Whenever I’m near Paya Lebar, I will always head to Haig Road Market & Food Centre for putu piring but now I don’t have to do that anymore because my favourite stall, Traditional Haig Road Putu Piring, has opened an outlet near where I live. Woohoo! 🙂 Two days again, I shared about this pretty […]

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Uncle Penyet Fusion @ Ang Mo Kio Avenue 6

Couple of weeks ago, I passed by Blk 728 Ang Mo Kio Ave 6 (beside Broadway Plaza and opposite the McDonald’s at Ang Mo Kio Town Garden West) when I headed to the library and was surprised to see that the old coffeeshop that used to house two of the best eats in the neighbourhood […]

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